Celebrate Rose Day with a delightful, creamy Rose Pudding infused with the aromatic essence of roses. This easy-to-make dessert is perfect for adding a romantic touch to your special day!
Why You'll Love This Recipe
✔️ No-bake & easy to prepare✔️ Rich, creamy texture✔️ Infused with the delicate fragrance of roses✔️ Perfect for romantic occasions
Ingredients (Serves 2-3)
¼ cup corn flour
¼ cup milk (for mixing)
2 cups milk (for boiling)
½ cup Milkmaid (sweetened condensed milk)
1 tbsp agar agar (dissolved in warm water)
½ tsp rose essence
1-2 tbsp rose syrup (optional, for extra color & flavor)
Dried rose petals & chopped pistachios (for garnish)
Instructions
Step 1: Prepare the Corn Flour Mixture
In a small bowl, mix ¼ cup corn flour with ¼ cup milk until smooth. This will help thicken the pudding later.
Step 2: Heat the Milk
In a saucepan, bring 2 cups of milk to a gentle boil over low-medium heat. Stir occasionally to prevent burning.
Step 3: Thicken the Pudding
Slowly pour in the corn flour mixture, stirring constantly to avoid lumps. Keep stirring until the mixture starts to thicken.
Step 4: Add Sweetness & Flavor
Add ½ cup of Milkmaid and rose essence. If you want a richer pink color, add 1-2 tbsp of rose syrup. Stir well until fully incorporated.
Step 5: Set with Agar Agar
Dissolve 1 tbsp of agar agar in warm water and mix it into the pudding. Cook for another 1-2 minutes until it blends in completely.
Step 6: Cool & Refrigerate
Pour the mixture into serving bowls or molds. Let it cool at room temperature, then refrigerate for at least 3 hours until fully set.
Serving & Garnishing
Once set, garnish with dried rose petals and chopped pistachios for an elegant touch. Serve chilled and enjoy the floral, creamy delight!
Pro Tips
✔️ For a richer texture, replace regular milk with full-fat milk.✔️ If you don’t have agar agar, you can use 1 tsp gelatin (dissolved in warm water).✔️ Make it extra special by serving with whipped cream or a drizzle of rose syrup on top.
Conclusion
This Rose Pudding is a romantic, easy-to-make dessert that adds sweetness to your Rose Day celebrations. Its silky texture and floral aroma make it an irresistible treat for your loved ones!
Loved this recipe? Let me know in the comments how it turned out! Happy Rose Day! 🌹
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